Feed your fire this Ramadan with the new Cashew Chicken Arroz from Nando’s. A full, flame-grilled PERi-PERi chicken, on a bed of Nando’s Spicy Rice, dressed with a creamy cashew sauce, roasted cashews and fresh parsley. Served with lemon wedges and perfect for two for just AED 124.
The Nando’s flame landed in the UAE way back in 2002 when the first restaurant opened on Sheikh Zayed Road. The first Nando’s restaurant opened its doors in 1987 in Johannesburg, South Africa. Since then, the Nando’s flame has spread to 23 countries across five continents.